Cirelli, 2018 Cerasuolo d’Abruzzo, Anfora


Producer


Vintage

2018

Region

ItalyAbruzzo

Appellation

Cerasuolo d'Abruzzo

Cuvée

Anfora

Varietal

Montepulciano dAbruzzo

Farming

Organic & Biodynamic

Vinification

Amphora aged, Amphora fermented, Indigenous yeast fermented

Soil Type

Chalky Limestone, Clay

The must for this rosé is derived from bleeding the Montepulciano vats after a short cool maceration period. The resulting must is then fermented and aged in the amphora.