Montenidoli, 2017 Sono Montenidoli Toscana Rosso
Vinification
Aged in bottle before release, Barrel Aged, Concrete Vat Fermented, Estate grown grapes, Hand harvested, Indigenous yeast fermented, Low Sulfur Vinification & Aging, Organically Grown Grapes, Unfined & Unfiltered
Soil Type
Chalky Limestone, Sedimentary Clay