Vincent Cuillier, [2019]#2 Villers-Marmery Blanc de Blancs Extra Brut


Producer


Vintage

NV [2019]

Region

FranceChampagneMontagne de Reims

Appellation

Champagne

Cuvée

#2 Villers-Marmery

Varietal

Pinot Noir, Chardonnay

Farming

Low/No Sulfur Vinification, No/Low till, regenerative viticulture

Vinification

Aged in bottle before release, Barrel Aged, Barrel Fermented, Dry Farmed, Hand harvested, Indigenous yeast fermented, Organically Grown Grapes, Unfined & Unfiltered, Zero Additives including Sulfur

Soil Type

Chalky Limestone, Sandy clay

Viticulture: Embraces regenerative principles of cover crops and low-/no-till farming to increase soil organic matter and to preserve and enhance biodiversity. Applies home made composts to enrich soil and incorporates Vitiforestry, which is the intentional integration of trees into the vineyards (a.k.a Agroforestry when integrated into other agricultural crops).
From the sandy parcel of Le Mont Agé in Chenay comes this 70% Pinot Noir, 30% Chardonnay blend that is farmed with great attention to the vineyard ecosystem and produced in the most natural way possible. Made with no additives, this compelling Champagne is pure juice with undeniable character.