Region
FranceBurgundyCôte Chalonnaise
Vinification
Barrel Aged, Barrel Fermented, Bio-Dynamic farming techniques, Dry Farmed, Estate grown grapes, Hand harvested, Indigenous yeast fermented, Malolactic, Organically Grown Grapes
Soil Type
Chalky Limestone, Clay
The floral almond nose leads into a wine showing citrus and toasted hazelnuts. Minerals and bracing acidity hold up a wine with showy aromatics and plenty of weight. We dare you to place this in a blind tasting of whites from the Côte de Beaune.