Appellation
Colline Novaresi
Farming
Sustainable farming
Vinification
De-stemmed fruit, Dry Farmed, Estate grown grapes, Hand harvested, Indigenous yeast fermented, Malolactic
Soil Type
Granite/Clay, Gravelly loam, Sandy loam, Schist
Dense ruby-colored with delicate floral aromatics melded into a medium rich, almost meaty palate of earth, red fruit and mineral notes. Soft ripe tannins back up this very pure expression of this unique indigenous varietal from Alto Piemonte.
